To make this pizza first follow the pizza dough recipe here
This Pizza is a classic and you will never get bored of it if made with great quality ingredients

toppings

2 onions, halved and thinly sliced
2 tsp rapeseed oil
2 tsp balsamic vinegar

Tip the onions into a pan and add the oil, 4 tbsp water and the balsamic vinegar. Cover with a saucepan lid that sits inside the pan to help the onions soften, then cook for 15 mins, stir occasionally.

2 large garlic cloves, finely grated
50g soft goat’s cheese
5 black olives, quartered
Olive oil

First top the pizza with the onions , then sprinkle with the goats cheese, then scatter the black olives and then drizzle with olive oil, then bake in an oven of your choice !